Improved Whiskey Cocktail

    Stir and strain into a cocktail glass. Twist a lemon peel over the top and drop it in.

    AntiquePreprandial

    Similar cocktails:

    Lawhill
    • 2 oz Canadian whisky
    • 1 oz dry vermouth
    • ¼ tsp absinthe
    • ¼ tsp maraschino
    • 1 dash Angostura bitters

    Stir with cracked ice and strain into a cocktail glass.

    All booze and bittersDryManhattan’s progenyPreprandialProhibition era and vintage

    Algorithm
    • 2 ½ oz Bulleit bourbon
    • ½ oz sweet vermouth
    • ¼ oz absinthe
    • 1 oz pineapple juice
    • 1 dash Peychaud's bitters
    • 1 dash Fee Brothers Whiskey Barrel Aged bitters (or substitute Angostura bitters)

    Shake and strain into a cocktail glass.

    Manhattan’s progenyPotent

    Excellent Eyelashes
    • 2 oz rye or bourbon
    • ½ oz Domaine de Canton
    • ½ oz maraschino
    • ½ oz lime juice
    • 2 dashes Angostura bitters
    • 1 oz Fever Tree ginger beer

    Stir all but the ginger beer and strain into an ice-filled rocks glass. Top with the ginger beer.

    RocksSweetTart

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