Rum Swizzle
★★★★★
Combine the first four ingredients in a highball glass. Add ice and stir. Top with fizz water and serve with a swizzle stick.
AntiqueBermudaCheap (potentially)Coolers, collinses, highballs, fizzes, and swizzlesFizzyHot outsideStandards
Similar cocktails:
Hurricane
★★★★★
- 1 oz light rum
- 1 oz dark rum
- ½ oz Galliano
- 1 ½ oz pineapple juice
- 1 ½ oz orange juice
- ¾ oz lime juice
- 1 oz passion fruit syrup
- ½ oz simple syrup
- 1 dash Angostura bitters
Shake and strain into an ice-filled hurricane glass. Garnish with cherries and tropical fruit.
ComplicatedFive-star cocktailsHot outsideProhibition era and vintagePunchySouthernStandardsSweetTiki time
Test Pilot
★★★★★
- 1 ½ oz Jamaican dark rum
- ¾ oz light rum
- ½ oz Cointreau
- ½ oz Velvet falernum
- ⅛ tsp absinthe
- ½ oz lime juice
- 1 dash Angostura bitters
Shake and strain into a crushed ice-filled rocks glass. Cherry garnish.
ComplicatedHot outsideProhibition era and vintageTiki time
Nevada
★★★★★
- 2 oz light rum
- 1 oz lime juice
- 1 oz grapefruit juice
- ⅓ oz simple syrup
- 1 dash Angostura bitters
Shake and strain into a cocktail glass.
BitterCheap (potentially)Las VegasPreprandialProhibition era and vintagePunchyTart